If you are looking for more variety in you soup repertoire, here is one to add: an amazingly flavorful and nutritious CREAM OF MUSHROOM SOUP recipe that uses nothing but wholesome and clean ingredients. It is grain-free, gluten-free and can easily be made dairy-free.
Did you know the many health benefits of eating mushrooms?
Provide an amazing defense against bacteria
Loaded with Vitamin D
Improve immune system function
Excellent source of antioxidants including polyphenols, selenium and ergothioneine (a 'master antioxidant')
My recipe uses only 4 or 5 ingredients and takes about 10 minutes to prepare and another 10 to cook.
CREAM OF MUSHROOM SOUP (GLUTEN-FREE, GRAIN-FREE, PALEO OPTION)
2 small or 1 large tray of white button or cremini mushrooms (or any other kind)